Sole bruto sole 2*

Packaging
Portioned
Code
38000690

Specs

Capture area FAO 27
Latin name Solea Solea
Certification Stichting Vis & Seizoen X

Storage

Minimale bewaartemperatuur 0 ºC
Maximale bewaartemperatuur 4 ºC

Ingredients and nutrients info

Per 100 grams

Energy (kJ) 320
Energy (Kcal) 76
Proteins (gram) 14,7
Carbohydrates (gram) 0
- of which sugar (gram) 0
Fat (gram) 1,9
saturated (gram) 0,4
Mono unsaturated (gram) 0,4
Poly unsaturated (gram) 0,5
Salt (gram) 1
Cholesterol 60

Allergens info

Fish
With
fish