Tuna fillet is soft and mild in flavor. Tuna is a collective name for several species of ocean fish from the mackerel family. Not only the color but also the taste of tuna is remarkably similar to meat. These tuna fillets are deep-frozen and extremely suitable for further processing. For example, as carpaccio or portion the pieces of tuna into steaks for the grill.
Breed or gameWild
Temperature flowFreezer
Storage advice after openingNa ontdooing niet opnieuw invriezen
Minimum storage temperature-25 ºC
Maximum storage temperature-18 ºC
Storage conditionsFrozen
Preperation adviceMaak dit product door en door gaar om schadelijke bacterien uit te schakelen
