HANOS horeca groothandel

Julep

Delicious mix of Jameson, sugar syrup, red vermouth, mint leaves, fresh berries, and crushed ice.

Ingredients

15mlSugar syrup
Fresh berries
Crushed ice
splash of water
90mlJameson
15mlRed vermouth
10mint leaves

Preparation

  1. Fill a long drink glass with mint leaves, water, and sugar syrup. , Add the Jameson and stir lightly. , Top up the glass with crushed ice and stir again lightly. , Top the Julep with red vermouth and garnish with fresh berries and a sprig of mint.