Hospitality concept

Soft serve

The new way of serving desserts

Inspiration Equipment Ice cream mixes Toppings Sauces

Soft serve, also known as soft ice cream, has grown into a fully fledged dessert concept. In a more gastronomic form, it is winning over dessert menus and terraces: creamy, neatly presented and endlessly versatile. Served in a glass or as a dessert to share at the table, it is both accessible and distinctive.

With the HANOS Soft Serve hospitality concept, we offer a complete package. From professional machines and high-quality ice cream mixes to sauces, toppings and plenty of inspiration. Everything for a consistent quality product with fast service, creative freedom and an attractive margin.

Inspiration

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Equipment

For every type of ice cream and every required capacity, there is a suitable ice cream machine. Whether you serve soft ice cream, scoop ice cream or artisan dairy ice cream, the right equipment ensures speed, hygiene and consistent product quality. Combine it with our ice cream mixes for a perfectly matched result, day after day.

Select Cuisine softijsmachines 12-16 / 16 liter

Select Cuisine soft ice cream machines 12-16 / 16 litres

With these soft ice cream machines, you make deliciously creamy soft ice cream in no time, perfect for hospitality, events or seasonal sales. Thanks to the compact design, they fit effortlessly on any counter. The machines have a capacity of 12-16 and 16 litres per hour, making them ideal for busy periods. With just 5 kg of ice cream powder, you produce more than 200 perfect soft serves. Operation is simple and intuitive, with a clear control panel that makes every step of the process easy. Maintenance is minimal thanks to the hygienic design and removable parts.

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Nissei G9520 Compact

Capacity: 30 litres per hour
Weight: 84 kg
Cooling: Air-cooled
Dimensions: H87 x W29 x D74 cm
Connection: 400 Volt + 0 + A 2.5 kWh
Capacity: 2-litre freezing cylinder

The machine is designed without a pump, which makes cleaning very easy. The machine can also be supplied in a self-service version. With the automatic spring-back dispensing handle and the control panel switched off, guests can serve their own soft ice cream. Extra efficient for your business and twice the fun for guests.

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Nissei R9438 Power Combi TT

Capacity: 55 litres per hour
Weight: 135 kg
Cooling: Water-cooled
Dimensions: H82 x W46 x D76 cm
Connection: 400 Volt + 0 + A 3 kWh
Capacity: 2.5-litre freezing cylinder

The Power Combi TT is one of a kind. There is no more compact or economical model. With its small dimensions, this machine fits into any business. Place it on a table or worktop and you can start selling. Thanks to the intuitive touchscreen, this machine is easy to operate for you and your staff. Thanks to RAPP technology, it delivers consistently high-quality soft ice cream and milkshakes.

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Nissei R9438 Power TT

Capacity: 55 litres per hour
Weight: 135 kg
Cooling: Water-cooled
Dimensions: H82 x W46 x D76 cm
Connection: 400 Volt + 0 + A 3 kWh
Capacity: 2.5-litre freezing cylinder

Compact in size, but with great performance at peak times: that is the Power TT. This soft ice cream machine is perfect for sellers with limited space, without compromising on convenience or quality. Thanks to RAPP technology, it delivers consistently high-quality soft ice cream. With the innovative touchscreen, you can easily set up the machine yourself and keep track of its performance.

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Greenpan Frost soft ice cream & slush machine

With Frost, you easily make frozen treats, without a freezer or waiting time. Mix the ingredients, pour them into the machine and choose one of the 6 settings and 7 textures for full control. Enjoy soft ice cream, sorbet, frozen yoghurt, slushies, smoothies, frozen cocktails, milkshakes and more. The built-in, quiet compressor freezes your creation in just 30 minutes, without extra containers. Thanks to the LED display, you choose the right mode effortlessly. The transparent bowl and classic fountain handle make dispensing easy and fun. The double-insulated design prevents condensation and keeps your treats cool for a long time. Frost is easy to clean with the automatic cleaning mode and dishwasher-safe parts.

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Ice cream mixes

Whether you go for speed or flexibility, our professional ice cream mixes let you make perfect dairy or soft ice cream in no time. From ready-to-use liquid mixes to powder versions you can adjust as you wish, there is a suitable solution for every hospitality kitchen. Discover the convenience and consistent quality of our ice cream mixes, whatever the volume or application.

Toppings

Toppings turn soft serves into an experience. Think of rich sauces such as caramel, chocolate or strawberry, combined with crumbles, pearls, caramel cubes or pieces of brownie. This way, you give every portion its own twist and increase your margin.

Sauces

With the right sauce, you instantly add extra appeal to dairy and soft ice cream. From rich chocolate sauce and creamy caramel to fresh strawberry and rich toffee, these sauces add flavour, contrast and a polished presentation. Easy to portion and of consistent quality, ideal for fast service. This way, you effortlessly take every ice cream moment to a higher level.

Would you like to know more about this concept or attend a tailor-made workshop?
Ask your account manager about the options.

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